Weekly Menu for 9/9
MAIN MEAL
Curried Chickpea Patties with Tomato Citrus Reduction 
with Saffron Rice & Dressed Greens
The hearty, nutty and curried flavors of these scallion flecked Chickpea Patties are beautifully complemented by the bright and sweet notes of citrus, ginger & tomato in this tangy reduction.
Served with Saffron Rice & Citrus Dressed Greens
Main Meal: Vegetarian .  Contains: egg, wheat
Sauce: Vegan . Contains: no major allergens
Salad Dressing: Gluten Aware. Vegan.  Contains: no major allergens
Full Dinner: $35 for dinner for 2
BOWL OF THE WEEK
Cheesy Broccoli Soup
with Hearty Dinner Rolls
A cheesy, rich broccoli soup. The perfect meal on a cold winter day!
Served with our Cloverleaf Rolls: a hearty and chewy accompaniment to our soup.
Soup: gluten aware, vegetarian.     Contains:  dairy, soy
Rolls: vegan.     Contains: wheat
Bowl Supper: $25 for dinner for 2
Feeding more than two? Check out our Family Option pricing! 
 
                        