Weekly Menu for 4/29

Written By Elizabeth King

FULL MEAL

Mushroom Manchego Galette
with Caesar-Arugula Salad
Mushroom, cheese and thyme combine in this rustic tart.

Served with a caesar-inspired arugula salad.

Main Meal: vegetarian. Contains: dairy, egg, wheat
Salad: gluten aware. Contains: dairy, fish

Full Dinner: $35 for dinner for 2

BOWL OF THE WEEK

Cream of Tomato Soup
with Signature Cheesy Crackers

A rich, creamy tomato soup, deeply flavored with just the right amount of sweetness.

Served with our Signature Cheesy Crackers

Soup: Gluten Aware, Vegetarian. Contains: dairy, soy
Crackers: Vegetarian. Contains: dairy, wheat

Bowl Supper: $25 for dinner for 2

Feeding more than two? Check out our Family Option pricing!

Order Now!
Elizabeth King
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Weekly Menu for 4/22